| Ruyi Restaurant Hibachi, Chinese, Sushi 27 Waltham Street Lexington MA 02421 781-863-2800 |
|
|
| |
Chinese Menu
| Appetizers | |||
| Egg Roll (2) | $3.95 | ||
| Spicy Dumpling (10) | $6.50 | ||
| Scallion Pancake | $4.50 | ||
| Vegetarian Spring Roll (2) | $3.95 | ||
| Beef Teriyaki (6) | $8.25 | ||
| Boneless Sparerib | $7.95 | ||
| Chicken Teriyaki (6) | $8.25 | ||
| Peking Ravioli (6) (Pan Fried or Steamed) |
$6.50 | ||
| Chicken Wing (6) | $7.95 | ||
| Chicken Finger (10) | $8.25 | ||
| Crab Rangoon (10) | $7.95 | ||
| Fried Calamari | $8.95 | ||
| Tidbit Sampler (Chicken Teriyaki (2), Spring Roll (2), Crab Rangoon (4), & Boneless Spareribs) | $9.25 | ||
| Mini Tidbit (Egg Roll (1), Crab Rangoon (2), Chicken Wing (2), Chicken Finger (3), Beef Teriyaki (1), & Boneless Spareribs) | $9.95 | ||
| Pu Pu Platter For 2 (Egg Roll (2), Crab Rangoon (4), Chicken Wing (4), Chicken Finger (6), Beef Teriyaki (2), & Boneless Spareribs) |
$17.95 | ||
| Pu Pu Platter For 3 | $25.95 | ||
| Soup |
|||
| Small | Large | ||
| Hot & Sour Soup | $3.50 | $6.75 | |
| Wonton Soup | $3.50 | $6.75 | |
| Miso Soup | $3.00 | $5.50 | |
| Chicken Rice Soup | $3.50 | $6.50 | |
| Chicken Noodle Soup | $3.50 | $6.50 | |
| Chicken & Veggie Soup | $3.50 | $6.50 | |
| Egg Drop Soup | $3.50 | $6.50 | |
| Onion Soup | $2.50 | $5.00 | |
| Veggie Soup | $3.00 | $5.50 | |
| Crab Meat & Asparagus Soup | $8.95 | ||
| Sweet Corn Soup (With Chicken) |
$6.95 | ||
| Triple Delight Soup (Pork, Chicken, & Shrimp with Mixed Vegetables) |
$7.95 | ||
| Hot & Sour Seafood Soup (Shrimp, Crab Stick, Scallop & Mixed Veggie) |
$9.95 | ||
| Shrimp, Crab Stick, Scallop & Mixed Veggie | |||
| Chengdu Fish Filet with Pickle Green (For 2) | $10.95 | ||
| Poultry | |||
| Moo Shu Chicken (with 4 Crepes) | $9.25 | ||
| Chicken Chow Mein (with Fried Noodle) | $9.25 | ||
| Chicken Egg Foo Young | $9.25 | ||
| Sweet & Sour Chicken | $9.95 | ||
| Kung Pao Chicken With Peanut | $10.25 | ||
| Tai Chen Chicken (Pepper & Celery) | $10.25 | ||
| Curry Chicken With Onion | $10.25 | ||
| Chicken With Black Bean Sauce | $10.25 | ||
| Chicken With Asparagus | $10.95 | ||
| Chicken With Broccoli in Brown Sauce | $10.95 | ||
| Chicken With Cashew Nut | $10.95 | ||
| Sesame Chicken Over Steam Broccoli | $10.95 | ||
| Ginger Chicken (With White & Green Onion) | $10.95 | ||
| Hawaii Chicken (With Pepper & Pineapple) | $10.95 | ||
| Lotus White Chicken (With Mixed Vegetables In White Sauce) | $10.95 | ||
| Moo Goo Gai Pan (Slice Chicken Stir-fried with Pea Pod, Mushroom, Water Chestnut & Carrot in our Own Ligh Sauce) | $10.95 | ||
| Smokey Hot Chicken with Cayenne | $10.95 | ||
| Szechuan Shredded Chicken (Celery, Carrot & Bamboo Shoot) | $10.95 | ||
| Yu Hsiang Chicken In Garlic Sauce | $10.95 | ||
| Orange Flavored Chicken | $11.50 | ||
| Lemon Flavored Chicken | $11.50 | ||
| Pork & Lamb |
|||
| Moo Shu Pork (Served with 4 Crepes) | $9.25 | ||
| Roast Pork Egg Foo Young (Served with Homemade Brown Gravy) | $8.50 | ||
| Pork Chow Mein (With Fried Noodle) | $8.95 | ||
| Pork Chop Suey | $9.95 | ||
| Lobster Sauce (with Ground Pork) | $8.95 | ||
| Ginger Pork (with Green & White Onion) | $9.95 | ||
| Szechuan Style Sweet & Sour Port | $9.95 | ||
| Kung Pao Pork with Peanut | $9.95 | ||
| Mandarin Country Style Pork (Slice Pork sauteed with Vegetables in Spicy Hoisen Sauce) | $9.95 | ||
| Minced Pork with Szechuan Long Green Bean | $9.95 | ||
| Satay Lamb (Sliced Spring Lamb Marinated in Chinese BBQ Sauce and Sauteed with Onion) | $12.95 | ||
| Curry Lamb with Onion | $12.95 | ||
| Kung Pao Lamb with Peanut | $12.95 | ||
| Dry Fried Spring Lamb with Cumin Chili Sauce | $12.95 | ||
| Yu Hsiang Pork in Garlic Sauce | $9.95 | ||
| Delight of Three (Pork, Chicken, & Shrimp stir-Fried with Mixed Wegetables in A Light Oyster Sauce) | $11.95 | ||
| Shredded Pork with Peking Sauce (Served with Scallion & Crepes for Wrapping) | $10.95 | ||
| Beef |
|||
| Beef with Broccoli | $11.95 | ||
| Beef with Mushroom | $11.95 | ||
| Beef with Pea Pod | $11.95 | ||
| Beef with Pineapple | $11.95 | ||
| Ginger Beef (with Green & White Onion) | $11.95 | ||
| Beef with Black Bean Sauce | $11.95 | ||
| Kung Pao Beef with Peanut | $11.95 | ||
| Moo Shu Beef (Served with 4 Crepes) | $9.95 | ||
| Orange Flavored Beef | $12.95 | ||
| Pepper Steak | $11.95 | ||
| Sesame Beef | $12.95 | ||
| Szechuan Spicy Beef with Mixed Vegetables | $12.95 | ||
| Steak, Chinese Style (Prime Filet of Beef Stir-Fried With Onion in Chinese BBQ Sauce) | $12.95 | ||
| Szechuan Shredded Beef (Bamboo Shoot, Pepper & Carrot) | $11.95 | ||
| Yu Hsiang Beef in Garlic Sauce | $11.95 | ||
| Spicy Shredded Beef with Hot Green Pepper | $11.95 | ||
| Slice Beef & Napa in Spicy Hot Chili Sauce | $12.95 | ||
| Rice |
|||
| small | Large | ||
| Steamed Rice | $1.50 | $3.00 | |
| Vegetable Fried Rice | $3.75 | $7.25 | |
| Roast Port Fried Rice | $3.95 | $7.95 | |
| Chicken | $3.95 | $7.95 | |
| Beef Fried Rice | $3.95 | $7.95 | |
| Shrimp Fried Rice | $4.25 | $8.25 | |
| House Fried Rice (Pork, chicken & Shrimp) | $4.75 | $8.95 | |
| Yang Chow Fried Rice (Pan-fried White rice With Roast Pork, Chicken & Shrimp) | $9.25 | ||
| Chef's Specials | |||
| Buddha's Delight (Juicy tender Chinese mushroom, pea pods, baby corn, pepper, water chestnut, carrot & tofu. Sauteed with a spcially prepared brown sauce) | $9.95 | ||
| Sweet & Sour Sesame Boneless Sparerib | $9.95 | ||
| Salt & Pepper Fried Pork Chop | $10.25 | ||
| General Gau's Chicken (Chunks of chicken garnished with mixed vegetables in our house special spicy brown sauce) | $10.95 | ||
| Dragon & Phoenix (Jumbo shrimp & chunks of chicken sauteed with mixed vegetables) | $13.95 | ||
| Crisp Aromatic Steak (Prime filet of beef with light chestnut flour, fried till crispy, served with steak sauce over steamed broccoli) | $12.95 | ||
| Mongolian Steak (Marinated steak, grilled & sliced, wopped with a spicy black pepper steak sauce. Served with mushroom & pepper on a hot sizzling plate) | $12.95 | ||
| Szechuan Lamb (Slices of spring lam marinated and seasoned in chef's Szechuan spicy sauce. Stir-fried with pepper & onion) | $12.95 | ||
| Szechuan Fish Fillet & Napa Cabbage in Spicy Sauce | $12.95 | ||
| Clams with Black Bean Sauce | $13.95 | ||
| Scallop with Black Pepper Sauce (Served over a bed of chicken spinach in garlic sauce) | $12.95 | ||
| Crispy Shrimp (Jumbo shrimp with a slight touch of tempura flour, deep fried until crispy, topped with red wine sauce. A royal treat for the whole family!) | $13.95 | ||
| Peppery Fried Seafood Delight (Jumbo Shrimp, rotund scallop & tender calamari seasoned with salt & pepper. Toss with jalape pepperno pepper and scallion) | $14.95 | ||
| Neptune's Harvest (A collection of South Sea harvest from the God of the sea with jumbo shrimp, sea scallop, fish fillet, calamari & kanikama crab stick, sauteed with selected garden greens in a light seafood sauce, Specially for seafood lover!) | $15.95 | ||
| Yum Yum Three Treasures (Jumbo shrimp, sea scallop, and sliced chicken breast sauteed with fresh vegetables in a white wine sauce) | $14.95 | ||
| Roasted Duck (Half) | $13.95 | ||
| Crispy Whole Fish (A whole fish rolled in lotus flour, deep-fried to insure crispiness, and blended with tantalizing Ruyi's spicy fish sauce. An exciting way of preparing fish!) | $17.95 | ||
| Twin Lobster, Chinese Style (Sateed Lobster with Ginger & Scallion) | $26.95 | ||
| Gai Po Lo Mein (Roast Pork, tender beef filet, sliced chicken breast, jumbo shrimp & mixed vegetables. Stir-fried in Oyster Sauce. Served with Golden Fried Chicken Finger over a bed of Lo Mein) | $16.95 | ||
| Diet Corner | |||
| Steam Mixed Vegetables | $8.95 | ||
| Steam Chicken with Veggies | $9.25 | ||
| Steam Shrimp with Broccoli | $12.95 | ||
| Chicken A La Bean Sprout | $9.25 | ||
| Seafood | |||
| Crispy Fish Fillet | $10.95 | ||
| Four Delicacy Fish Fillet (with Pea Pod, Carrot, & Water Chestnut. Stir-Fried in White Wine Sauce) | $10.95 | ||
| Steamed Fish Fillet (with Ginger & Scallion in Ginger Sauce) | $12.95 | ||
| Moo Shu Shrimp (With 4 Crepes) | $10.95 | ||
| Ginger Shrimp (Jumbo Shrimp with White & Green Onion) | $12.95 | ||
| Shrimp in Black Bean Sauce | $12.95 | ||
| Shrimp with Asparagus | $12.95 | ||
| Three Delicacy Shrimp (Sauteed Jumbo Shrimp with Crisp Pea Pod, Water Chestnut & Carrot in Light Wine Sauce) | $13.95 | ||
| Shrimp with Cashew Nuts | $12.95 | ||
| Shrimp with Lobster Sauce | $12.95 | ||
| Kung Pao Shrimp with Peanut | $12.95 | ||
| Lake Tung Ting Shrimp (Jumbo Shrimp Stir-Fried with Broccoli, Carrot, Water Chestnut, & Straw Mushroom in Light Wine Sauce) | $13.95 | ||
| Peppery Fried Shrimp | $12.95 | ||
| Orange Flavored Shrimp | $13.95 | ||
| Shrimp Chow Mein | $10.95 | ||
| Sesame Shrimp | $12.95 | ||
| Yu Hsiang Jumbo Shrimp | $12.95 | ||
| Szechuan Spicy Shrimp (Stir-Fried with Onion in Spicy Red Wine Sauce) | $12.95 | ||
| Shrimp Egg Foo Young | $9.95 | ||
| Rainbow Baby Shrimp with Tofu | $10.95 | ||
| Jade Scallop (Sauteed with Crisp Pea Pod, Water Chestnut, Baby Corn & Carrot in Our Chef's Special White Wine Sauce) | $12.95 | ||
| Kung Pao Scallop with Peanut | $11.95 | ||
| Peppery Fried Scallop | $11.95 | ||
| Scallop with Broccoli | $11.95 | ||
| Peppery Fried Calamari | $10.95 | ||
| Szechuan Calamari with Mixed Vegetables | $10.95 | ||
| Stir-Fried Calamari with Pickled Green | $10.95 | ||
| Vegetable |
|||
| Broccoli with Oyster Sauce | $8.50 | ||
| Family Style Beancurd with Mixed Vegetables | $8.95 | ||
| Kung Pao Beancurd with Peanut | $8.50 | ||
| Sauteed Pea Pod & Chinese Black Mushroom | $8.95 | ||
| Mushroom Egg Foo Young | $7.95 | ||
| Ma Po Tofu (With or Without Pork) | $8.50 | ||
| Sauteed Chinese Spinach with Garlic | $8.95 | ||
| Tangy & Spicy String Bean | $8.50 | ||
| Vegetable Chow Mein | $7.95 | ||
| Vegetarian's Delight (Fresh Mixed Vegetables Sauteed in Light Sauce) | $8.95 | ||
| Yu Hsiang Tofu with Steam Broccoli | $8.50 | ||
| Noodle |
|||
| Lo Mein Noole (Soft Egg Noodle With Pork, chicken, Beef, shrimp or Vegetable Only) | $7.95 | ||
| House Lo Mein (With Pork,Chicken, &Shrimp) | $8.95 | ||
| Peking Meat Sauce Noodle (Lo Mein Noodle served with House Special Meat Sauce) | $8.95 | ||
| Singapore Vermicelli Noodle (With roast Pork & Shrimp in Curry Sauce) | $9.25 | ||
| Pad Thai (With Chicken & shrimp In Our Own Thai sauce. Topped with Crush Peanut) | $9.25 | ||
| Chow Foon (Wide Rice Noodle With Choice of Pork, chicken, Beef, Shrimp or Veggie Only) | $8.25 | ||
| House Chow Foon (With Pork, Chicken, & Shrimp) | $9.25 | ||
| Hong Kong Style Pan-Fried Noodle (With Choice of Pork, Chicken, Beef, Shrimp or Veggie only, Served Over A bed of Crunchy Pan-Fried Cantonese Thin Noodle) | $9.95 | ||
| Pan-Fried Seafood Noodle | $13.95 | ||
| Hunan Pan-Fried Noodle (With Pork, Chicken, & Shrimp Over a Bed of Pan-Fried Thin Yellow Noodle) | $10.95 | ||
Copy Right 2010